​Gaeng Pa Nüa **,   € 21,90  (BD)
Kurz gebratenes Rindfleisch in rotem 
Curry, Gemüse, Pfefferkörner,

Kracheiwurzel und scharfem Basilikum

Stir fried beef in red curry, vegetables,

fresh peppercorn, krachai roots and 

holy basil

DR

Gaeng Kiaw An Gai **,  € 20,90  (BD)
Hühnerbrust in grünem Kokosmilch-

Curry mit Bambus, Thaimelanzani, 

Thaibohnen, chilis, Thaibasilikum

Chickenbreast, in green curry 

coconutmilk, eggplant, bamboo, chili,

thaibasil

BDR

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Gareng Kari Kä **, € 26,20   (BD)
Zartes Lammfilet in cremiger gelber Curry

mit Paprika, Zwiebel, Thaimelanzani,

Pfefferkörner, Basilikum

​Lambpieces in creamy yellow currysauce with pepper, onions,

thai eggplants and sweet basil  

BDR

Gaeng Ped Pet Yarng **, € 23,90  (BD)
Gegrillte Ente auf roter Curry-Kokosmilch mit Bambus,

Thaibohnen, Melanzani, Cherrytomaten, Litschis, Basilikum 

Grilled duckbreast on red curry with coconutmilch, bambo,  
thai green beans, eggplants, cherrytomatoes, lychee, basil

CBDR

Gaeng Panaeng Nüa **, € 21,90  (BDE)
Kurz gebratenes Rindfleisch in cremigen Panaeng-Erdnuss Sauce, limettenblätter, Gemüse, Thaibasilikum

Stir fried beef in  panaeng-peanut sauce, vegetables, 

lime lives and thai basil  

BDER

​​​​

PAD KRA PAOG**,€21,90

Knusprige Ente im Wok,gemischtes Gemüse,Sojasprossen,Chili,Knoblauch und Koriandern 

in Austern–Sojasoße

Crispy duck on stir fried vegetables,soyabean sprouts,chili and cilantro in oyster–soysauce

AC

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                                                                                       * = leicht pikant spicy
                                                                                                 ** = scharf quite spicy